Jabalcuz Gran Selección
Jabalcuz (SCA Sierra de la Pandera)
Order before 14:00, arrives May 27, 2026
★★★★★ Maria Jose Piquer“Nuevamente todo un acierto el aceite que me habéis aconsejado, un aceite con sabor, olor y paladar exquisitos”
Picual
Variety
Jaén
Origin
international awards
NYIOOC, Evooleum, Iberoleum
14 verified reviews
★★★★★
Selected by Mercedes
Jabalcuz (SCA Sierra de la Pandera)
Order before 14:00, arrives May 27, 2026
★★★★★ Maria Jose Piquer“Nuevamente todo un acierto el aceite que me habéis aconsejado, un aceite con sabor, olor y paladar exquisitos”
About this oil
It has been recognised with 3 international awards.
Sensory profile
Sensory star crafted by Mercedes Uceda. With every order from Molino & Cata you receive a printed copy of this tasting sheet.
© Molino & Cata. Commercial use not authorised.
Tasting notes
An intensely green-fruity extra virgin, made from hand-selected olives harvested in October at the optimal moment of ripeness and milled immediately upon arrival at the mill, resulting in exceptional organoleptic qualities. A voluptuous nose reveals tomato vine, artichoke, green almond, fig tree, green apple, green banana, aromatic herbs and fresh grass. Bold presence on the palate -- bitterness is medium-high and the peppery sensation builds progressively across a broad spectrum, yet both harmonise with the fruitiness.
Pairing
This oil is especially suited to enhancing the flavour of fatty fish like salmon or tuna, whether baked or grilled. It also complements fresh or semi-cured cheeses beautifully, bringing out their dairy nuances. Ideal for dressing Mediterranean salads with tomato, cucumber and black olives. Pairs wonderfully with chocolate and fruit such as orange.
Mercedes' expert opinion
Jabalcuz proves that a cooperative can produce competition-grade oils. This Gran Seleccion has a voluptuous nose where I recognise tomato plant, artichoke, green almond, fig tree -- all at once, all beautifully integrated. On the palate the presence is commanding, with that medium-high bitterness and the progressive peppery finish that harmonise with the fruitiness. Selected olives, committed growers, loving yet technical craftsmanship, careful lot selection. That simple, that difficult. Proud to have contributed my grain of sand to this project once again this year.
Know every detail
Product information
Processing
Producer · Food operator
Jabalcuz (SCA Sierra de la Pandera)
Jaén
1 review
Three consecutive Jaen Seleccion awards and a Mario Solinas. When a cooperative achieves those numbers, you pay attention. This is the cooperative Picual that proves quality and scale are not incompatible.
Per 100 ml
| Energy | 3389 kJ / 824 kcal |
|---|---|
| Fat | 91.6 g |
| of which saturates | 14.2 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Average EVOO values. Check the label for exact values.
Lot data currently in our warehouse.
Lot in stock
JAB-PIC-VID-500
Net quantity
500 ml
This information is mandatory under EU Regulation 1169/2011 on food information to consumers.
Extra virgin olive oil is a fresh product. Its quality depends on proper storage and consuming it within its optimal date. If an online shop does not tell you which lot it will ship or when it expires, you have no way of knowing if what you receive is from this harvest or two years ago.
Be wary of shops that do not publish this information. We show it because we believe you have the right to know exactly what you are buying.
It depends on your taste. If you enjoy oil with character, it is perfect for daily use. If you prefer something gentler, explore our milder options.
1 review
Transparency policy. We publish every review we receive, including those we disagree with — and some are a little unfair.
All reviews correspond to verified purchases through JudgeMe, an independent review platform. We do not fabricate, filter or edit them.
Another perfect recommendation
Once again, the oil you recommended was spot on: wonderful flavour, aroma and finish.
Experiences
Book a guided tasting with Mercedes Uceda at our oleoteca in Granada and discover the sensory attributes of extra virgin olive oil: fruity, bitter and spicy.
Book a tasting →Training
Courses for professionals and enthusiasts. Master the sensory vocabulary.
Production
From olive to liquid gold. Harvesting, milling and extraction.
Jabalcuz Gran Selección
14.00 € · 500ml