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Olalla Oliva

Picual Granada

Olalla es un coupage natural de tres variedades: Picual, Picuda y Hojiblanca. Donde cada una aporta su toque personal. Se trata de un AOVE con...

Green fruity Alto
Bitter Medio
Spicy Medio
OrigenGranada
ProductorOlalla Oliva
18.90 € 37.80 €/L 20.00 €
30.10 € away from free shipping to Spain
Secure payment Lab sheet in every box 14-day returns
Reviews

Product reviews

5.0
2 verified reviews
VB
Victor Bullejos hita
Olalla Oliva

Espectacular! Si te gustan más potentes, esto es una joya

Espectacular! Si te gustan más potentes, esto es una joya.

Espectacular! Si te gustan más potentes, esto es una joya · Olalla Oliva
Verified purchase
CC
Cristina Cintrano Montes
Olalla Oliva

Este aceite ha sido la última recomendación tras nuestra visita a la tienda y me lo estoy

Este aceite ha sido la última recomendación tras nuestra visita a la tienda y me lo estoy disfrutando mucho en cada desayuno!. La verdad es que me ha sorprendido para muy bien!.

Verified purchase
The tasting · cobalt tasting glass

Taste it blind.
Like the panel.

Cobalt glass hides the colour so nose and palate lead. Every bottle ships with its lab numbers and its story.

01 Serve at 23 °C 02 Warm in your hand 03 Smell, then taste
La cata · sensory profile

Tasted blind, with professional method

Profiled 0–10 using the cobalt catavino — colour hidden, so nose and palate lead.

Sensory profile

Tasted by Mercedes Uceda

Aromatic intensities evaluated in a professional tasting. Exact values are part of the sensory consultancy service.

Green fruityBitterSpicyGreen grassAppleSweetAlmondBananaNutsCinnamon
Green fruity7,0 / 10
Bitter5,0 / 10
Spicy6,0 / 10
Tasting note · blind tasting
“Olalla es un coupage natural de tres variedades: Picual, Picuda y Hojiblanca. Donde cada una aporta su toque personal. Se trata de un AOVE con notas potentes...”
Traceability

Meet your oil

From a single grove to a sealed cobalt bottle — every step, dated and measured.

GROVE
Granada
One grove, one varietal, one lot.
HARVEST
Picked green
By hand, at the right ripeness.
MILL
Cold-milled in 6 h
Below 27 °C · two-phase decanter.
LAB
Tasted blind by Mercedes
Cobalt catavino · IOC method.
BOTTLE
Sealed from light
Cobalt glass · protected from oxygen.
About this oil

This oil, in full

Everything behind the numbers — the varietal, the estate, the milling, and how to taste it.

Olalla Oliva was born from a decision: to stop selling olives in bulk for mediocre use and to start making the oil that a demanding consumer deserves. The La Zazuela estate is in a hidden corner of the western mountains of Granada, with 3,000 olive trees over 200 years old.

It is a natural blend — not designed in a laboratory, but the result of what grows on the estate: Picual, Picuda, and Hojiblanca coexist in the same centuries-old grove. They are harvested together in October and milled on the same day. The result is an oil with the structure of Picual, the aromatic complexity of Picuda, and the smoothness of Hojiblanca.

Production is ultra-limited. When it runs out, there is no more until the next season. This is an oil for those who value knowing that behind every bottle there is a producer who knows each of their 3,000 olive trees by name.

Olalla Oliva nace de 3.000 olivos de más de 200 años en un rincón de la montaña granadina. Es un coupage natural — Picual, Picuda y Hojiblanca crecen juntos en la finca — y eso le da una personalidad que no se puede diseñar. Cuando la familia decidió dejar de vender aceitunas a granel para hacer su propio aceite, nos dieron un producto que huele a granada profunda y a decisiones valientes.

What varieties does it contain?
It is a coupage of Picual, Picuda, and Hojiblanca -- the three varieties that grow on the La Zarzuela estate. It is not a designed composition: it is what the centuries-old olive grove produces naturally.
Lab sheet
Verified data
VarietyPicual
OriginGranada
Award-winning quality
International EVOO competitions
Recent harvest
Milled within hours
Lab-verified
Every lot, every batch
Dispatched in 48 h
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