une huile douce et parfumée
Très bonne huile d’assemblage très douce mais parfumée et ronde en bouche idéale pour tous les palais
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En nariz presenta un frutado medio-alto que nos recuerda a la manzana verde, la hierba recién cortada y el tomate rojo, apareciendo al final notas...
Single estates, side by side. Taste blind with professional judgement.
Très bonne huile d’assemblage très douce mais parfumée et ronde en bouche idéale pour tous les palais
Verified purchaseCobalt glass hides the colour so nose and palate lead. Every bottle ships with its lab numbers and its story.
Profiled 0–10 using the cobalt catavino — colour hidden, so nose and palate lead.
Sensory profile
Aromatic intensities evaluated in a professional tasting. Exact values are part of the sensory consultancy service.
From a single grove to a sealed cobalt bottle — every step, dated and measured.
Everything behind the numbers — the varietal, the estate, the milling, and how to taste it.
Around 250 mm of rainfall per year. Over 3,000 hours of sunshine. It sounds hostile, but those conditions force the olive tree to concentrate everything it has into the fruit. The result is an oil that exists nowhere else in Spain.
Each variety contributes something different: Picual provides structure and stability, Hojiblanca brings character, and Arbequina adds sweetness. This is not a generic blend -- it is a flavour design with three pieces that complement one another.
The estate has held organic certification since its beginnings in 1999. No herbicides, no pesticides, no shortcuts. More than 250 international awards. It is not marketing: these are independent tasting panels confirming it year after year.
Con una media de lluvia de entre 200-250 mm al año, producen aceites que no existen en ningún otro lugar. Este coupage es un ejercicio de equilibrio donde cada variedad aporta una capa, sin tapar a las demás. El aroma es complejo, con notas de cada una de las variedades, pero es en la boca donde se produce la magia. Entra suave como la Arbequina, deja ver el amargor contenido del Picual y por último los toques picantes en la boca de la Hojiblanca. Es un compás en tres tiempos que no deja a nadie indiferente.
| Variety | Coupage |
|---|---|
| Origin | Almería |