About O.LIVE

O.LIVE is the brand of Hacienda Santa María 1885 in Linares. It is known for producing top-quality Extra Virgin Olive Oils, winners of awards such as the Jaén Selección 2025.

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24,60

O.LIVE Ecológic 500ml
O.LIVE Ecológic 500ml con fondo geométrico
Hacienda Olivar de Santa María

O.Live Ecological

(2)

24,60€

49,20€ l

O.LIVE: Tradition, innovation, and sustainability

O.LIVE Oils is the brand of Hacienda Olivar Santa María and is located on the outskirts of Linares, next to Tobaruela Castle.

It stands out as an innovative company dedicated to the development ofSuperior quality Extra Virgin Olive Oil (EVOO)Its philosophy combines respect for olive-growing tradition with modern sustainable practices, which has placed its products on the national and international scene.

Jaén Selection 2025

Recently recognized with the prestigious "Jaén Selection 2025"At the International Tourism Fair (FITUR), Aceites O.LIVE thus reaffirms its position among the best producers in the region. This award reflects not only the excellence of the product, but also the ongoing commitment to offering oils that satisfy the most demanding consumers.

Quality and sustainability

O.LIVE's commitment to sustainability and quality is reflected in every phase of the production process, from theorganic olive cultivationto packaging. The company actively promotes sustainable agricultural practices that preserve the environment and support the development of local communities.

Aceites O.LIVE maintains a solid presence in both specialized stores and demanding international markets, especially ingourmet shops and haute cuisine restaurantsThe company has successfully positioned its products in countries with a long culinary tradition, standing out for their exceptional quality and meticulous care in their preparation.

O.LIVE represents a clear example of how tradition, quality, innovation, and sustainability can be successfully integrated. Its commitment to these values ​​makes its oils an exceptional choice for those seeking quality, flavor, and environmental responsibility in every drop.

O.LIVE Products

The O.LIVE product range adapts to different tastes and culinary needs. The O.LIVE Premium stands out, a high-end EVOO recognized for its intense and balanced flavor, with aromatic notes that evoke the freshness of the Jaén countryside. On the other hand, itsO.LIVE Ecologicaloffers a certified healthy and sustainable alternative, ideal for those who prioritize environmentally friendly products without sacrificing flavor.

O.LIVE also offers single-variety oils such as O.LIVE Hojiblanca, made exclusively from this olive variety, providing mild, slightly sweet flavors that perfectly complement delicate dishes and fresh salads. O.LIVE Arbequina also completes the range with a less intense but well-balanced product, perfect for pairing with food.

Gastronomic innovation is another fundamental pillar of Aceites O.LIVE. Its "Caviar O.LIVE" product, made from small spheres of olive oil, represents a creative and sophisticated offering, designed to elevate any culinary experience by adding a unique texture and flavor to a variety of dishes.

Frequently Asked Questions about O.LIVE

La gama Premium de O.LIVE presenta un aceite de oliva virgen extra de alta calidad elaborado principalmente con la variedad Picual, reconocida por su sabor intenso y equilibrado. También ofrecen monovarietales como Hojiblanca y Arbequina, ideales para distintos perfiles gastronómicos.

O.LIVE Premium destaca por su sabor intenso y equilibrado, con notas herbáceas que evocan el campo jienense. Está elaborado mediante técnicas sostenibles, conserva elevado nivel de polifenoles, y fue galardonado con el distintivo Jaén Selección 2025.

El aceite O.LIVE fue elegido como parte de la selección oficial en FITUR 2025 por sus destacadas cualidades organolépticas, su compromiso con la calidad y su producción ecológica.

Cultivado en la Hacienda Santa María, en Linares (Jaén), sobre 1 300 ha de olivar ecológico, el AOVE se recoleta en octubre, se moltura en frío (< 23 °C) y se prensa rápidamente para preservar aromas, sabor y nutrientes, especialmente polifenoles.

O.LIVE garantiza que solo se comercializa aceite de la campaña actual (cosecha 2024/2025), eliminando existencias antiguas durante octubre y noviembre, lo que garantiza máxima frescura.

Sí, su monovarietal ecológico que ha ganado el Jaén Selección está certificado como aceite ecológico.