
Aceites Oro Bailén Galgón 99
Oro Bailén Hojiblanca
14,72€
Unit price 29,44€ per lLow in stock
Estimated delivery between 18 September and 24 September if you order before . Free shipping
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The Hojiblanca olive is known for its dual purpose. During September it is picked for table olives (“verdeo”), and in October–November it is harvested to produce extra virgin olive oil.
Hojiblanca EVOOs are characterised by intensity, powerful aromas and a chilli-like kick on the tongue—somewhat like Frantoio—though their aromatic profile leans more toward Picual.
Among Jaén EVOOs it’s not very common to find Hojiblanca, as it is more popular in the provinces of Córdoba and Seville, where it has adapted over centuries.
Balanced and silky, Oro Bailén Hojiblanca wins you over with harmony and smoothness. Enjoy it raw if you prefer intense oils, or use it in cooking to add nuanced finishing touches to flavourful dishes.
Oro Bailén completes its 100% single-varietal range with this Hojiblanca, harvested and produced on the brand’s estates and mill in northern Jaén. Made entirely from Hojiblanca olives, it brings freshness and lightness to any dish.
Technical sheet
- Product: Oro Bailén Hojiblanca.
- Producer: Aceites Oro Bailén (Villanueva de la Reina, Jaén, Spain).
- Category: Extra Virgin Olive Oil (EVOO).
- Variety: 100% Hojiblanca (single-varietal).
- Origin: Oro Bailén estates in Jaén; produced at the brand’s own mill.
- Dual purpose: table olive (“verdeo” in September) and oil (October–November).
- Harvest: early (October/November), fruit at veraison.
- Harvesting: mechanised and/or manual depending on plot and terrain.
- Milling: cold, within hours of picking.
- Extraction: mechanical processes only; controlled temperature < 27 °C.
- Sensory profile (summary): green fruitiness with intensity; garden/herb notes, chilli-like heat and harmonious bitterness. May vary by season.
- Recommended uses: excellent raw (tomato, salads, cheeses) and in cooking for well-defined flavours.
- Ingredients: 100% olive juice (Hojiblanca).
- Allergens: none.
- Packaging & sizes: dark glass; formats subject to availability (e.g., 500 ml).
- Storage: keep in a cool, dark place; close after each use; avoid light and heat.
- Lot / best before: see label.
Tabla de Información nutricional
Valor por cada
100g
-
3389kJ/824kCal
-
Fats
92g
-
Saturated
15g
-
Monounsaturated
67g
-
Polyunsaturated
9.2g
-
Carbohydrates
0g
-
Sugars
0g
-
Dietary fibre
0g
-
Protein
0g
-
Salt
0g
* Valor de referencia de nutrientes
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FAQs
This Premium extra virgin olive oil is of the Hojiblanca variety
Oro Bailén Hojiblanca is made by Bailén Gold Oils Galgón 99 SLU
We specialize exclusively in Extra Virgin Olive Oil, although we occasionally introduce complementary products at the request of our customers.
You can see all the Premium Extra Virgin Olive Oils here.
Yes. All our products enjoy free shipping to the Iberian Peninsula. A surcharge applies to shipments to the Balearic Islands, the Canary Islands, Ceuta, and Melilla.
Yeah.
We don't sell anything from previous campaigns. During the transition period to the new campaign (October and November), we'll be removing all remaining items from previous campaigns to introduce the new ones.
Yes, once it's ready, you'll receive an email from our logistics provider indicating which company will be making the delivery and the estimated delivery date.
We accept card and PayPal payments. If you need to place an order and pay by bank transfer, please contact us.
Once the order is delivered to the logistics provider, delivery time is 1 to 3 business days depending on the option you choose.